Blood Meal Market Analysis, Demand And Growth 2025 - 2034

Crafted for informed planning, this report explores the forces reshaping the blood meal market and what they mean for business leaders.

How Big Is The Blood Meal Market In 2025?
The blood meal market size has grown steadily in recent years. It will grow from $2.06 billion in 2024 to $2.12 billion in 2025 at a compound annual growth rate (CAGR) of 3.0%. The growth in the historic period can be attributed to animal feed industry growth, meat and poultry production expansion, effective nutrient source, waste utilization in abattoirs, organic fertilizer production.

The blood meal market size is expected to see steady growth in the next few years. It will grow to " $2.47 billion in 2029 at a compound annual growth rate (CAGR) of 3.9%. The growth in the forecast period can be attributed to the growing aquaculture industry, expansion of insect farming, global population growth, application in biomedical research, market expansion for organic products. Major trends in the forecast period include technological advancements in processing, research and development in animal nutrition, research in blood meal-based biostimulants, organic and non-GMO trends, development of hydrolyzed blood meal.

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What Are The Major Factors Driving The Blood Meal Global Market Growth?
The growing demand for animal meat is expected to boost the growth of the blood meal market going forward. Animal meat refers to the flesh or other edible parts of domesticated or edible animals, such as cattle, swine, sheep, fish, and birds, which are used for food. A blood meal is a by-product of animal slaughter that is used as a dietary supplement for livestock such as cattle, fish, and poultry, which is high in protein and contains low levels of phosphorus and potassium used as a feed additive for animals. For instance, in July 2024, according to Carlisle Technology, a US-based company providing software and hardware solutions for the food industry, chicken consumption, currently at 98.90 pounds per person, is projected to increase to 107.50 pounds by 2033, driven by its affordability and health benefits. In 2022, Americans consumed 98.90 pounds of broiler chicken per capita, with this figure set to rise significantly by 2033. Furthermore, poultry meat consumption is expected to rise to 154 metric tons globally throughout the forecast period, accounting for roughly half of the increased meat consumed. Therefore, the growing demand for animal meat is driving the growth of the blood meal market.

Blood Meal Market Report Segmentation Analysis
The blood mealmarket covered in this report is segmented –

1) By Source: Porcine Blood, Poultry Blood, Ruminant Blood
2) By Process: Solar Drying, Drum Drying, Ring and Flash Drying, Spray Drying
3) By Application: Animal Feed, Agriculture, Other Applications

Subsegments:
1) By Porcine Blood: Dried Porcine Blood Meal, Liquid Porcine Blood
2) By Poultry Blood: Dried Poultry Blood Meal, Liquid Poultry Blood
3) By Ruminant Blood: Dried Ruminant Blood Meal, Liquid Ruminant Blood

Emerging Trends And Strategic Opportunities In The Blood Meal Market
Major companies operating in the blood meal market are developing new pilot spray dryers to gain a competitive edge in the market. Pilot spray dryers are scaled-down versions of industrial spray dryers used for the production of powdered or granulated materials from liquid or slurry feedstocks. For instance, in April 2023, RELCO LLC, a US-based food processing equipment company, launched the Parvus pilot spray dryer, designed for various food applications. The system is available in two models: Parvus Nomad, a single-stage dryer for trial batches and smaller production volumes, and Parvus Multi-Stage, featuring a wide-body design for larger production volumes. The pilot spray dryer offers flexibility for initial testing and scalability, enabling integration with other pilot technology for full-scale planning. It provides moisture control and powder manipulation capabilities similar to full-scale systems but caters to small-scale and trial needs. The system is designed for easy setup and takedown, and its compact size accommodates space constraints and shipping considerations. The pilot spray dryer addresses emerging opportunities in markets like plant protein, fermentation, and collagen.

What Are The Top Players Operating In The Blood Meal Market?
Major companies operating in the blood meal market include Boyer Valley Company LLC, Terramar Chile SpA, Darling Ingredients Inc., West Coast Reduction Ltd., Valley Proteins Inc., Sanimax APC Inc., The Fertrell Company, Ridley Corporation Limited, Allanasons Pvt. Ltd., FASA Group, Apelsa Guadalajara S.A. de C.V., Bar-Magen Ltd., Agro-industrial Complex Backa Topola Ltd., APC Company Inc., Frigorifico Allana Private Limited, Agridient Inc., Archer Daniels Midland Company, Ag Processing Inc., Cargill Incorporated, Coppens International B.V., Dinnissen Process Technology B.V., Duynie Group B.V., Fambrosa S.A.U., ForFarmers N.V., InVivo NSA, The J.M. Smucker Company, Land O'Lakes Inc., Nutreco Co. B.V., OJ Ingredients Ltd., Olmix Group

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Which Region Holds The Largest Market Share In The Blood Meal Market?
North America was the largest region in the blood meal market in 2024. Asia-Pacific is expected to be the fastest-growing region in the global blood meal market during the forecast period. The regions covered in the blood meal market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

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